Tuesday, July 12, 2016

Golden Margarita Glaze

Golden Margarita Glaze

Cinco de Mayo not only marks a heralded Mexican holiday, but also provides an opportune time to bring out the grill and turn your backyard BBQ into a fiesta.

While tequila, Mexico's most renowned export, is most commonly used in margaritas, it also makes an excellent marinade ingredient for grilling.

Golden Margarita Glaze

Brush on a little fiesta flavor every time you grill with this luscious, zesty margarita glaze. Great on fish and shellfish, chicken, pork or vegetables. 
Makes about 1/2 cup or 4 servings.

Ingredients:
  • 1/4 cup unsalted butter, melted
  • 1/4 cup Jose Cuervo Golden Margarita
  • 1 Tbsp. packed brown sugar
  • 1 tsp. taco seasoning or ground cumin
  • 1 Tbsp. fresh lime juice
  • 1/4 teaspoon salt or to taste

Directions:
  1. Blend all ingredients together in a bowl. Set aside. 
  2. Brush your food with glaze during the last 1 to 2 minutes of grilling. 
  3. Drizzle any unused glaze over your food just before serving.






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